I love cooking and grilling year round, but there are days during the summer where it can be too hot to even turn on the stove or outdoor grill. That’s when I turn to salads or no-cook dishes like ceviche.
Check out my latest food and wine pairing article over on VineSleuth Uncorked all about pairing ceviche and wine.
It will leave you craving this delicious and refreshing ceviche. I should also mention the recipe tastes just as good with fresh ahi tuna. Yum.
Read the full article with recipe and wine pairing HERE.
